Renal Nutrition & Metabolism

Renal nutrition is concerned with the special nutritional needs of kidney patients. Renal nutrition is concerned with ensuring that kidney patients eat the right foods to make dialysis efficient and improve health. Dialysis clinics have dieticians on staff that who help patients plan meals. Standard guidelines are: eating more high protein foods, and less high salt, high potassium, and high phosphorus foods. Patients are also advised on safe fluid intake levels.

  • Renal Supplements
  • Nutrition Therapy
  • Anemia & Erythropoietin (EPO)
  • Micronutrients
  • Renal Osteodystrophy
  • Low Potassium and Low Phosphorous Diet
  • Itching (Pruritus)
  • Sleep disorders

Related Conference of Renal Nutrition & Metabolism

November 13-14, 2024

9th World Kidney Congress

Dubai, UAE
March 17-18, 2025

9th Global Summit onNephrology, Urology and Kidney Transplantation

Singapore City, Singapore
March 24-25, 2025

21st World Nephrology Conference

Amsterdam, Netherlands
May 26-27, 2025

29th European Nephrology Conference

Rome, Italy
June 23-24, 2025

26th Global Nephrology, Urology and Kidney Failure Congress

Aix-en-Provence, France

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